Friday, August 16, 2013

Kapangpangan's Best (part 2) - ABE'S FARM

We celebrate New Year 2013 at Abe's FArm. A country-side feel is a very relaxing place to start the year.

A dose of fresh air welcome us on our way to Abe's Farm!!!!!!








                       What I loved about the place is how they preserved old wood and old furnitures



                          The traditional " BANGERAHAN", an old way of drying the dishes after washing

 

                                 Surprise to see some work of "UGU BIGYAN" my favorite potter

                                                  ONe of my favorite place the kitchen



  
 
 
                                                              Kare-kare

                                                              Pinakbet

                                                            Arobung Kamaru (Farm Crickets)

                                            SINUAM OF FRESH NATIVE CORN

                                           Binukadkad na Tilapia with Balo-balo and mustasa

This is a very good place for family bonding, more time to relax and talk about life..................



Abe's Farm
98 Livestock Village, Barangay Ayala,
Magalang, Pampanga
(045)856-1930
(0917)8085187
http://abesfarm.com.ph/

Monday, August 12, 2013

Prado Farm - part 2


EATING BREAK 

The Prado salad is a mix of fresh picked greens. I never thought that ALUGBATI can be combine with aragula and other green vegetable as fresh salad. WE are welcome with unlimited lemongrass tea.



                                                          Me  and Reimon
                                                    A violinist who serenade us while were eating





                            A morning "merienda" gua gua pandesal, kesong puti and longganisa


Kapangpangan's Best (part 1) - Prado Farm


I love food and I love country living. I am a legit "PROBINSYANA".

Pampanga is know as the "Culinary Center of the Philippines". Pampanga cuisine is highly regarded as one of the best cuisine in the country. Prado farm is a five hectares property owned by artist Reimon Gutierrez. The entire prado farm is a huge junk of art.

I enjoy their food, the place and most specially the farm. My husband used to raised piglets together with my mother-in-law for quite a long time. Just like Reimon parents my parents-in-law never threw anything away, the reason my family and all of my husbands siblings have a lots of old things that we make useful. Our home is a living example that frugality is character by old people (lolo, lola, lolo sa tuhod, etc) that benifits us younger generation( i will post it soon). PRADO FARM is not for everybody. If you have a deep appreciation of country living, need to take your time to slow down - you will definitely enjoy the farm.

 The main gate is made of propane tanks. Prado farm used to be a warehouse for LPG tanks


                                              We enjoy the pedecab ride
                                                                 The Library


                                      My husband enjoying his discussion about pig with Reimon










                                                         The kitchen
                                             The blue house were we eat our snack